Vegan Confession: I am Addicted to Overeating

This is my secret…

Being a vegan keeps my addiction of overeating in check. I can’t trust myself with eating animal products. And I shouldn’t.

I’ve overeaten my entire life. Before and since becoming a vegan.

Vegan Confession: I am Addicted to Overeating

As a kid, I got away with it because I had a high metabolism. As a 4th grader, I remember how I would get the Double Whopper combo meal and finish it all.  I would eat at buffets, consuming more food that most adults; and I know this because adults would tell me.

In my mind, if I wasn’t overeating, I wasn’t really eating.

As a teen and young adult, I would be the guy who would eat the most pizza or the most fried chicken at gatherings.

My metabolism finally caught up with me full swing by the time I got married, at age 27. That’s when my health problems came in full swing, as well. Even though my metabolism slowed down, my desire to overeat never did.

Vegan Confession: I am Addicted to Overeating

As you know by now, committing to the vegan lifestyle over 3 years ago has eliminated and kept my former health issues in remission; including eczema (dyshidrosis), constant sinusitis, pet allergies, and sinus pressure.

I’ve realized that one of the many benefits of being a vegan is that, for the most part, I can pretty much each as much as I want of the food I am able to eat.

Now granted, eating oily tater tots and sugary vegan chocolate bars did cause me to gain 7 pounds in the past year while I was “sympathy eating” with my pregnant wife.

But when I stick with my normal regimen of veggies, fruit, grains, beans, nuts, and seeds, I’ve learned that I can get away with “overeating”. Ultimately, I just don’t have to worry about counting calories or portion control.

Vegan Confession: I am Addicted to Overeating

The reason for this is because by sticking with those 6 food groups, I am eating food solely for nutrition, including my daily allowance of protein and good fats; yet with 0% of my daily allowance of cholesterol.

I overeat simply because it’s fun. I openly admit this.

I’m not overeating because of some traumatic event in my life, nor because I feel incomplete in some way. I just simply like eating more food that I need to.

It’s fun.

Vegan Confession: I am Addicted to Overeating

If I ever went back to eating meat, eggs, and dairy, I would go so far the other way with it. I know it. I would be visiting the Wendy’s drive-thru on a daily basis.

Eating food is something I can’t be trusted with. I have no control when it comes to food.

Therefore, I keep myself safe behind the electric fence of veganism.

I am not addicted to alcohol. I have never used drugs.

But when it comes to food, I rely on the strict limitations of veganism in order to keep myself from getting out of control… because I am an addict of overeating.

Vegan Confession: I am Addicted to Overeating

Dear Jack: Our 1st Father and Son Road Trip- Nick A Jack Road (in the 2016 Lexus ES 300h)

5 years, 8 months.

Dear Jack: Our 1st Father and Son Road Trip- Nickajack Road (in the 2016 Lexus ES Hybrid)

Dear Jack,

As you and I were getting ready to start off our 1st ever father and son road trip, you decided to pack a few more of your stuffed animals, in addition to the dozen or so you already had ready by the door.

I let you pack up the Lexus ES with much more than was necessary for your upcoming week-long stay at Nonna and Papa’s, but with the road trip just being you and me, I figured it wouldn’t hurt anything.

Dear Jack: Our 1st Father and Son Road Trip- Nickajack Road (in the 2016 Lexus ES Hybrid)

Just as the sun was coming up, we left our home in Spring Hill, Tennessee. You used a glow stick and your finger-flashlight to help see in the dark as you spent the first hour designing monster trucks on Mommy’s Kindle.

You also enjoyed checking out one of many brochures you picked up at the rest stop. Your favorite was for Star Cars, which features the car from Ghostbusters; the movie we saw together just the night before.

Dear Jack: Our 1st Father and Son Road Trip- Nickajack Road (in the 2016 Lexus ES Hybrid)

Dear Jack: Our 1st Father and Son Road Trip- Nickajack Road (in the 2016 Lexus ES Hybrid)

Granted, we stopped at the Whole Foods Market in Chattanooga, Tennessee for lunch; to cater to my vegan and your vegetarian lifestyle. Right across the road was Learning Express Toys where I bought you a souvenir that you are currently obsessed with.

Dear Jack: Our 1st Father and Son Road Trip- Nickajack Road (in the 2016 Lexus ES Hybrid)

The first major stop on our trip was Nick A Jack Road, in Flintstone, Georgia; which borders Chattanooga, Tennessee. I am very familiar with it, since that’s where Papa’s side of the family lives.

Dear Jack: Our 1st Father and Son Road Trip- Nickajack Road (in the 2016 Lexus ES Hybrid)

It’s the road that goes from the bottom to the top of Lookout Mountain on the Georgia side; where as Nonna and Papa live on the other end of the mountain, an hour away on the Alabama side.

Nick A Jack Road is a particularly special road for us as father and son, as it always was for Papa and me when I was a kid. Papa’s first name is Jack, just like yours; and of course mine is Nick.

So “Nick A Jack” combines both your name and mine; as it always has for Papa and me…

Dear Jack: Our 1st Father and Son Road Trip- Nickajack Road (in the 2016 Lexus ES Hybrid)

Therefore, I made sure we stopped for a photo op there at the top of the mountain, where Nick A Jack Road comes to an end.

I have always wanted us to take our picture together there in front of that street sign. My dream finally came true!

Dear Jack: Our 1st Father and Son Road Trip- Ghostbusters and The BFG (in the 2016 Lexus ES Hybrid)

From there, we drove another 20 minutes to Cloudland Canyon Sate Park, which made for our next amazing stop on our 1st father and son road trip…

Love,

Daddy

P.S.

Here’s the collection of stories from our father and son road trip…

Ghostbusters and the BFG

Nick A Jack Road

Cloudland Canyon State Park

Sallie Howard Memorial Chapel

Azalea Cascade Trail at DeSoto State Park

2016 Lexus ES 300h Father & Son Road Trip (Table of Contents)

Dear Jack: Our 1st Father and Son Road Trip- Nickajack Road (in the 2016 Lexus ES Hybrid)

Meet the Shells: The Plant-Based, Road Tripping Nashville Family

Gluten-Free Vegan Road Trip to Atlanta, Georgia in a 2016 Toyota Highlander Limited

In case you’re just now tuning in to Family Friendly Daddy Blog, I figured it would be a good idea to present a synopsis of what our family is all about.

While in many ways we are just the average all-American nuclear family, we have our quirks as well.

The most obvious one is that we are a plant-based family: I am a vegan while my wife and kids are vegetarians. And this is no hipster phase… We have lived this way for years now.

On top of that, we are a road tripping family. That is our thing.

Based out of Spring Hill, Tennessee (a bedroom community south of Nashville), we find ourselves travelling throughout the year to places like Asheville, NC; Destin, FL; Pensacola, FL; and Atlanta, GA.

Dear Jack: Our Trip to the Atlanta Aquarium

Not to mention, since my wife is from Sacramento, California, we head out there once a year as well; though this year, we’ll be making our way to San Diego instead.

https://familyfriendlydaddyblog.com/2016/05/03/motormood-classic-review-a-fun-emojicon-for-emotionally-intelligent-drivers-giveaway/

Because of my volume of viewership, and based on the fact I am a daddy blogger (which is a unique demographic), I have the privilege of being able to “review” brand-new vehicles on these road trips.

Gluten-Free Vegan Road Trip to Atlanta, Georgia in a 2016 Toyota Highlander Limited

And while we’re on location, I often am able to score complimentary tickets to events in exchange for exposure here on my blog.

Not to mention, I regularly cover events that come here to Nashville.

When we’re not travelling or going to big events, sometimes my son and I like to make videos. In one series, my son is a super hero and I am the villain; that’s Jack-Man.

I also do a series where I am the host, sort of like an outdoors version of Mr. Rogers, in Uncle Nick’s Enchanted Forest. Both shows contain all original songs and music.

We have been approached multiple times about being on reality TV shows, but in the end, it has never worked out- I think mainly because I was very straight forward to the casting directors that we are into having fun, but not into getting into arguments for the world to see.

Ultimately, my agenda as a daddy blogger is to positively demonstrate fatherhood and married life, as both are often negatively portrayed in pop culture.

Dear Jack: Our Trip to the Atlanta Aquarium

Thanks for choosing to visit our corner of the world today. If you like what you’ve read today and would like more positive family vibes coming your way, I invite you to subscribe to my blog (see the button above) or follow me on Facebook.

We are the plant-based, road-tripping family of Nashville.

We are the Shells.

Meet the Shells: The Plant-Based, Road Tripping Nashville Family

Vegan Confession: I Don’t Miss Meat, Eggs, or Dairy, But I Do Have Fast Food Fantasies…

Vegan Confession: I Don’t Miss Meat, Eggs, or Dairy, But I Do Have Fast Food Fantasies

Fact: I am the only married man you know who is a vegan. We are a rare breed, as I am well aware.

A question I get sometimes is this: “Don’t you miss it? Don’t you wish you could just bite into a juicy steak sometimes?”

My answer is always a quick, “No, not at all.”

I know it’s easy for an outsider to assume that vegans are secretly hungry because they don’t get enough protein.

Granted, I think I am easy proof that I actually get more than enough protein. After having been a vegan for over three years, a vegetarian for 4 and a half years, and kosher (no pork or shellfish- yes, that includes bacon!) for 7 and a half, you can easily see I’m not withering away.

In fact, I’m currently working on shedding the last 5 of the 7 pounds I gained while supporting my wife in her pregnancy cravings. (Organic tater tots and vegan chocolate candy bars do more damage than I previously thought!)

My wife and I have discussed what would happen if she ever ate meat again; as she’s been kosher and a vegetarian as long as I have. I explained that if she ever went back, it could easily tempt me to do the same, which would mean I could have the freedom to eat fast food again.

As I explained to her; it’s not the good, healthy, organic, non-GMO meat that she would cook that I would be so excited about. I could care less about that.

Instead, what I psychologically miss is the glory of fast food.

I miss being able to spend so little money on food that is unnaturally tasty (thanks to the addictive trio of high fat, high sugar, and high sodium).

I miss the convenience of dollar menus and drive-thru’s.

I miss not ever asking myself where my food is coming from, beyond a Sysco delivery truck.

I miss not worrying about the future effect of fast food on my body.

I miss not associating eat red meat with the increased chances of getting diabetes or prostate cancer.

The thought of me ever eating fast food again disgusts her enough to the point where I’m pretty sure she’s won’t ever be tempted to go back. (I used to sneak fast food when she and I first got married 8 years ago.)

Life was easier when I ate fast food. I admit, I miss that.

The place I miss most is Captain D’s. Ah, their greasy, crunchy, fried mystery fish of the sea; made complete with tartar sauce and cocktail sauce. Wash it down with sugary sweet tea… I miss that place more than any burger joint.

But here’s what I don’t miss:

I don’t miss having “untreatable eczema” on my hands, to the point I could barely type on the computer keyboard.

I don’t miss the daily headaches.

I don’t miss the constant sinus pressure, or getting sinus infections every couple of months.

I don’t miss the acne.

I don’t miss being my pants size being size 34; where as I’ve remained size 31 for the 3 years I’ve been a vegan.

So yes, being a strict vegan takes some fun out of life. It’s true.

And I do miss fast food.

But for me, what I psychologically miss isn’t worth more than how I am physically benefiting from doing without the fun stuff.

Social Media, Help Me Find My Twin: Campbell’s Go Southwest Style Chicken with Quinoa

 

Dear Social Media,

I am recruiting your help today. I believe that together, we can find my twin, whose image can be found on the current Campbell’s Go Southwest Style Chicken with Quinoa package.

Granted, he’s not my actual twin, but instead, my apparent doppelganger; as my friends on Facebook have collectively agreed.

Last year March here on my blog, I first mentioned this finding. Since then, Campbell’s has evidently made a slight change to the their packaging, changing the name of the flavor of this soup from Chicken & Quinoa with Poblano Chilies… to Southwest Style Chicken with Quinoa.

Social Media, Help Me Find My Twin: Campbell's Go Southwest Style Chicken with Quinoa

Either way, it’s the same guy in the picture.

Can you help me find him? I think it would be cool for us to meet up for a photo opp.

I am curious to see how much we actually look alike when we are side-by-side. I would also like to learn other similarities:

How tall is he? I’m 5′ 9″.

What’s his ethnic background? Mine is Mexican and Italian.

Where is he from? I live near Nashville, Tennessee.

Social Media, Help Me Find My Twin: Campbell's Go Southwest Style Chicken with Quinoa

I understand right now that Americans are more focused on Pokemon Go, but I’m sure there’s someone out there who could help me find the model who posed for this soup packaging.

Last March when I did my original post, Campbell’s (understandably for legal reasons) was not able to give me any information on this male model.

Here is the Facebook conversation I had with their social media person:

Nick Shell  3/10, 7:52 pm

 Hi, I’m Nick Shell from Family Friendly Daddy Blog. My recent story featuring Campbell’s Go has been my most popular this week! (Am I The Guy From The Campbell’s Go Chicken & Quinoa With Poblano Chilies Package?) As random as the conversation is, it is proving relevant in my social media circles :) So the truth is, I’m actually a vegan and my wife and son are vegetarians. But if there’s anyway I could land an “email interview” with the actual model used for that package, it would make very a really cool, unique follow-up story that would serve as more product placement for Campbell’s Go. It would also give the model guy some extra exposure for his career. Is there any chance at making that happen? Thank you so much for your reply.

Facebook User  3/12, 8:23 am

Thank you for your message, Nick. Unfortunately, specific information about actors is controlled/proprietary to our ad agency. Can you please provide us with your contact information? Your comments and inquiry will be forwarded to our team and should they be interested in working with you, they will reach out directly.

As you can see, by going back to my old Facebook messages, social media account now simply shows up as “Facebook User”, where as before, it was something like “Campbell’s Soup”.

So maybe now, a year later, someone at Campbell’s would be willing to go out on a limb and help me find my doppelganger.

But if not, how about you, social media? Can you help me?

 

Sincerely,

Nick Shell of Family Friendly Daddy Blog

AKA: The Guy Who Looks Like the Guy from the Campbell’s Go Southwest Style Chicken with Quinoa

Social Media, Help Me Find My Twin: Campbell's Go Southwest Style Chicken with Quinoa