After 5 and a half years of being a vegan, I have now come to the realization that the skeptics were actually right, in their concern that I wouldn’t get enough protein. But not in the way any of us expected:
It’s not that I ever became weak, lightheaded, or underweight.
Instead, my dyshidrotic eczema and allergy and sinus problems went away, and for the past 3 years, I have remained an overweight vegan.
Whereas for the first year or so of being a vegan I did lose weight, getting down to 156 pounds and size 31 pants, and I am not back to being over 170 pounds and am now only able to fit into a few pairs of my 32 size pants. And by the way, I’m not tall: I’m 5′ 9″.
My vegan weight gain has occurred for more than one reason…
First, these days there are vegan options for everything, including ice cream; which my wife and I were eating nearly every night as a “reward” for making it through a never hectic day raising two kids, while both working our full-time jobs, plus running our side hustles (including doing SEO for a major university, running two YouTube channels, and managing this blog).
Second, I was overeating. My first year of being a vegan taught me that I could ultimately eat as much of any vegan food I wanted, and I would still fit into my size 31 pants. But eventually, I started gaining my pre-vegan weight back, and I never went back to eating sensible portions.
And third, this whole time, without realizing it, I have never consistently been getting enough complete proteins…
Last Sunday after church, I happened to meet a personal trainer while our families were at Starbucks at the same time. His name is Mark Glesne and he explained to me that initially, I was losing weight because my body wasn’t getting the right kinds of protein, so I was losing muscle mass.
But eventually, my body bottomed out on being able to extract its protein nutrients from my muscle, so it has since went into famine mode, therefore producing extra fat as a back-up plan to survive on.
So for the past week, I have been researching and experimenting on what exactly these “vegan complete proteins” are.
I thought peanut butter was good for protein… nope, it counts it as fat.
I thought broccoli was good for protein… nope, my body counts it as carbs.
Instead, “complete proteins” look more like this:
A can of chickpeas and a slice of Ezekiel bread.
Chia seeds and almonds.
Rice and beans.
So in theory, I must make it a daily priority to pack in as much complete proteins as I can, so that my body will recognize that I am now consuming enough, so it will stop producing the same level of fat and build muscle instead.
I have decided to make an investment in Amazing Grass Protein Superfood, since it contains 27% of my daily complete proteins, consisting of 20 grams.
If you’re in the same situation as me, you can click on this click to buy Amazing Grass Protein Superfood for the lowest price on Amazon.
I look forward to seeing if greatly increasing my amount of protein will actually cause me to lose weight, as I am currently an overweight vegan.
ALL in ONE Nutrition Shake
Daily Plant-Based Nutrition
- One Scoop. Stir. Smile.
- 20g Complete Protein • 7 Alkalizing Greens
2 Servings Fruits & Veggies • Wholefood Nutrition Shake
Gluten Free • No Sugar Added
USDA Organic • Non-GMO
This organic, all-in-one nutritional shake thoughtfully combines the alkalizing farm fresh greens with nutrient-dense fruits and veggies plus 20g of plant-based protein. With a smooth vanilla flavor and satisfying texture, this superfood combo is a convenient way to get the whole food nutrition your body needs with an amazing flavor your taste buds will love.
Nutrition Made Easy
7 Alkalizing Greens: Wheat Grass, Barley Grass, Alfalfa, Spirulina, Chlorella, Broccoli and Spinach
Protein: Pea, Chia, Quinoa and Hemp
Fruits & Veggies: Beet, Carrot, Sweet Potato, Goji, Acai, Banana and More…
The Amazing Grass Promise
Amazing Grass organically grows & harvests the most nutrient-rich greens on their family farms in Kansas & craft them with the highest quality plant-based ingredients curated from like-minded farmers around the world.
Honestly Grown. Thoughtfully Harvested. Simply Enjoyed.
Promotes Lean Muscle • Satisfies Hunger • Nourishing Energy • Aids Digestion
Suggested Use: Add one scoop with 12 fl oz. or more of water, milk or smoothie.
Best kept in a cool, dry place after opening.
Gluten, GMOs, added sugar.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Other Ingredients: Protein Blend: (organci pea protein, organic hemp protein, organic chia, organic quinoa), Green Food Blend (organic wheat grass, organic alfalfa, organic barley grass, organic spinach, organic spirulina, organic chlorella (cracked cell-wall), organic broccoli), Fruit & Vegetable BlendOther Ingredients: Organic vanilla flavor, natural vanilla flavor, xanthan gum, organic stevia, organic madagascar vanilla.
All flavors used by Amazing Grass® are Organic Compliant, All Natural, Kosher Pareve and Vegan. Not a low calorie food.