Holiday Dinners are a Chinese Buffet in Disguise

In the final scene of the 1983 classic holiday movie, A Christmas Story, Ralphie’s family is forced to have their Christmas dinner at a Chinese restaurant because their neighbors’ dogs ate the turkey. Today I had my first holiday dinner of the season. I reminded myself how miserable I would be (like with every other holiday feast) if I ate too much.

For the first time ever, I was successful. I controlled myself. I didn’t feel like I had been given a tranquilizer dart after the meal.

 

But even with the careful planning of portion control, it’s easy to eat too much and feel groggy the rest of the day. I discovered why today. Holiday dinner are a Chinese buffet, in disguise. All the major elements are there:

Meat that has little flavor (turkey). Cooked vegetables that are saturated in butter and often intertwined with pork (green beans). Plenty of carbs (mashed potatoes, hash brown casserole, macaroni and cheese, and of course, dressing). And a sugary dessert (carrot cake, pumpkin pie, egg nog). All set up on two big folding tables. Come-and-go-as-you-please-there’s-plenty-more style.

Really, eating Chinese food for the holidays isn’t much different than what we do anyway. Except there are no labels required to inform us of exactly which meat is being served. Because that’s never a good thing.

 

“I Deserve It” is Evidently a Magical Password that Excuses Splurges and Thrills

 

There is a magical phrase that anyone can say to themselves which in their own mind convinces them that the action they are about to do is completely permissible and justifiable. A saying so lofty yet so down-to-Earth. So universal and relatable:

“I deserve it.”

It’s not designed for a person who is about to commit a major crime or infidelity. Instead, it’s the password we use right before we commit those little Sanity Nourishments like Starbuck’s, a purchase at Best Buy, and randomly eating out on a weekday when he have a perfectly good, ready to be cooked meal at home.

 

This behavior was made obvious to me last week when on two different occasions (once at church and once at work) someone brought in two boxes of superb donuts. Not the boring Krispy Kreme’s with no cream as the name implies. Instead they were the donut equivalent to a big box of Whitman’s Samplers chocolates.

Here is what I have learned from eating donuts: One more is never enough. The only stopping point for me is nausea. If it’s possible to sin simply by eating donuts, I stand on grounds of being ex-communicated.

And the way I get myself into that situation every time… “I deserve it.”

What does that even mean? I deserve it? How? What did I do to give myself such credibility?

Since it’s something pretty much everyone tells themselves from time to time, evidently the qualifications to say “I deserve this” are by simply staying alive and managing not to murder anyone.

 

Christianity and Beer

Would Jesus drink beer?  Maybe the question is, did He?

Ironically, in the way that many Christians view alcohol consumption to be okay when in moderation, I feel the same way about other beverages- ones that contain no alcohol. A typical can of soda (or tall glass of sweet tea) consists of about 3 to 4 tablespoons of sugar, not to mention the caffeine. Would I normally eat 3 to 4 tablespoons of sugar in one sitting? No way, that’s disgusting and totally unhealthy. Sugar is at the very top of the food pyramid and should be used sparingly. But that’s what soda is. And it’s so common. No “sin associations” either.

But it is extremely difficult for my conscience to deal with the thought that if the body is a temple, how consuming that much sugar all in the name of a common beverage is justifiable, especially compared to a single serving of beer or wine. Last night I drank two glasses of Dr. Pepper with some friends. And today I actually am a little ashamed that I did it.

 

And that is the power of taboo and its attached guilt. I feel bad about drinking soda, while someone else may feel halfway guilty about drinking some wine at a wedding. One person may be offended by me drinking a 12 ounce bottle of Blue Moon beer, but I may be offended by seeing someone drinking a liter sized bottle of Mountain Dew.

Both can be abused. Beer can cause drunkenness and alcoholism when handled irresponsibly (causing harm to self and others, possible to strangers). Drunkenness is an immediate warning that too much has been consumed. Sugary drinks do not cause drunkenness (but can also cause harm to self and others, through second hand poor dieting habits). Since no drunkenness is involved with sugary drinks, they have no immediate way to warn a person of the unhealthy dangers they can do to the human body when consumed too regularly.

I believe laws for drunk driving should be much stricter than they are. I disapprove of drunk driving as much as I loathe careless drivers and drivers that eat and/or text while driving. As much as I loathe murderers and perverts of every kind. Ultimately beer is one of those things like sex and money- wonderful, yet so easily can by used to corrupt, when mishandled.

 

Diet sodas, I don’t trust ’em. After learning that my parents pour a little bit of Sweet’n Low onto ant beds in their yard, which within a few days kills off the whole colony, I figure artificial sweeteners are left better off as a pesticide. The tiny ants’ bodies can’t handle the unnatural ingredients in the artificial sweeteners. Maybe my 5’ 9”, 170 pound body can, but it’s just not a drug I am willing to experiment with.

Juice that is actually 100% natural (no added sugars or dyes) is bearable, but also has a high content of sugar. So if I do drink 8 ounce servings of juice, I realize that I have to consider the sugar content just as I would a normal beverage.  That is equal to a few tablespoons of sugar.  But if the fruit is eaten in its whole form, the fiber of the fruit itself absorbs the sugar so that it does not count as our actual sugar intake for the day.

So for me, I’m not left with many drink choices or dinner. I do drink a minimum on 3 liters of water throughout the day. But in addition to water with my evening meal, I often have a bottle of good beer (not anything cheap that can be easily found in a can, not anything with the word “lite” in its name, not anything that is advertised through funny commercials during the Super Bowl).

 

I can enjoy the simple formula of the drink that has been enjoyed since Biblical times (it was brought to America by the Christian Pilgrims who landed at Plymouth Rock). Water, barley, yeast, and hops (from the small family of flowering plants called Cannabaceae, in which cannabis is also a member). Beer contains no fat or cholesterol. Studies show then when consumed regularly in repsonsible amounts, beer can help the body fight against stroke, heart attacks, breast cancer and Alzheimer’s, to name a few benefits. When it’s consumed responsibly, it’s healthy and good. When it’s abused, it’s unhealthy and dangerous. Too much of anything usually isn’t a good thing anyway.

So did Jesus drink beer?  It’s obvious He drank wine.  Beer has been around since at least 9,000 B.C.  and was discovered/invented in Egypt, so I’m sure He had easy access.  Since it wasn’t taboo for His culture to responsibly drink alcohol, I would actually be surprised if Jesus didn’t drink beer.  But again, wine has a high alcohol content than beer anyway.  Choose your irony.