I Wasn’t Meant To Be A Bachelor, But Maybe A Hula Hoop Star…

June 16, 2014 at 9:12 pm , by

3 years, 6 months.

Dear Jack,

For the past couple of nights I have come home to notes from Mommy telling me how long to preheat the oven to cook her homemade vegan dinners.

How awesome is Mommy?Seriously!

Let me tell you, life without you and her in the house is so… quiet.

I can hear the refrigerator, the ceiling fan, and even the lights.

Don’t get me wrong, I’m not saying that’s a good thing.

That’s my way of saying that there are no “signs of life” other than me in the house.

I should explain; you and Mommy are visiting family out in California for a few days before I get there. (Mommy had more vacation days from work than I did.)

Last Saturday morning, after we packed up your new Okiedog rolling suitcase with several GoGo Squeez pouches and free apps on Mommy’s Kindle, I dropped you both off at the Nashville Aiport.

Since then, I have rediscovered my impressive hula hoop skills, while visiting my side of the family in Alabama: Saturday was also my 15 Year Class Reunion.

But trust me, I am ready to see you and Mommy again.

I just wasn’t meant to be a bachelor. My identity is so closely woven into me being a husband and a dad, that every other part of my life just seems silly.

Everything else seems like I’m just waiting in line for something to happen.

I was meant to be your Daddy. I was meant to be married to Mommy.

Whether it’s fate or not, what I do know is that you and Mommy are parts of my life that unquestionably make sense.

It’s like peanut butter and jelly. Though really, when you think about it, peanut butter and jelly make for an odd combination.

But it’s a combination that works- like you, me, and Mommy.

 

Love,

Daddy

 

Family Friendly Road Trip: Wizard World Atlanta Comic Con

June 5, 2014 at 8:51 pm , by

3 years, 6 months.

Dear Jack,

I have learned that there are certain things that are just so much better once a child is introduced to the equation.

Swimming would be a great example. The only times I’ve bothered stepping into a swimming pool in the past 3 and a half years has been because of you.

Having a child has also introduced me to new experiences that I might not have otherwise been exposed to.

When I was invited to attend the Wizard World Atlanta Comic Con, to my surprise, Mommy said she wanted to go too, and of course, we brought you along as well.

Turns out, it was a really good idea to take a 3 and a half year-old little boy who loves Spiderman and Captain America to a place where there would be a lot of people, many of them who were dressed up as Spiderman and Captain America.

So we loaded up the Prius and took the fun drive from Nashville to Atlanta. When you’re in the presence of so many adults dressed in impressive costumes of comic book characters, it’s only natural to want to get your picture made with them.

In fact, I got the feeling that’s part of the culture at Wizard World Comic Atlanta Con: It’s as if there is an unspoken contest going on the whole time in which those who show up in costume are seeing who can get the most “uncostumed” people to ask to get their picture made with him.

And of course, we helped many costumed attendees gain points from us.

In addition to the array of Captain Americas and Spidermen, we also saw many scary looking villains and zombies. The funny thing is, they were some of the friendliest to speak with.

You just went along with it, no matter how scary or creepy; Mommy and I explained to you beforehand that the Wizard World Atlanta Comic Con was kind of like Halloween.

Our road trip proved thatAtlanta is a very friendly and fun place to visit, and this was easy evidence of that.

In fact, Mommy suggested that we go to the Wizard World Comic Con when it comes here to Nashville in September.

Only, we wouldn’t be going as spectators… we’d be going as a family dressed up as comic book characters.

I think Halloween might come early this year for us…

 

Love,

Daddy

Vegan Friendly Review Of Atlanta, Georgia

June 3, 2014 at 10:03 pm , by

3 years, 6 months.

Dear Jack,

As I just mentioned in the letter before this, we spent last weekend in Atlanta for the Wizard World Atlanta Comic Con. While there, we had a little adventure riding the SkyView Ferris wheel, on a whim.

I’ve noticed that my letters to you are taking more of a turn these days, as I find myself focusing more on reviewing road trip destinations, toys, movies, and vegan food… from a family friendly perspective.

So it only makes sense that I would like to point out something really cool that I learned last weekend:

Atlanta is undeniably vegan friendly!

I would have never assumed that.

Having grown up in Fort Payne, AL, just a 2 hour drive from Atlanta, I was familiar with a culture in which fried chicken and sweet tea were simply part of one’s identity.

To have even thought of not eating meat, dairy, or eggs was somehow… unChristian, unpatriotic, and basically, just overall blasphemy for a Southerner.

With that being said, Atlanta continues to show up in nearly every Internet search for “Vegan Friendly Cities in America.”

And it didn’t take long for our family to see that.

As we approached the Georgia World Congress Center where the Wizard World Atlanta Comic Con was being held, we encountered “Vegan Man” with his homemade costume, accompanied by his other friends from a group called Mercy For Animals.

Once I looked down at the pamphlet they were handing out to passersby, I responded with, “Yeah. I’m a vegan.” I instantly received a hug and great cheer.

When you’re a vegan family, it’s a given that you have to do your meal planning in advance.

So we found a perfect 100% vegan Asian fusion restaurant calledThe Loving Hut. It was inexpensive and delicious!

While we were waiting for the food, you enjoyed “putting the ants in their bed.” (That consisted of you sprinkling salt and pepper in their tray.)

Conveniently enough, the restaurant was right across the street from the Sandy Springs Whole Foods, which was just right around the corner from the Le Meridien where we stayed.

So between The Loving Hut and Whole Foods, we never had to worry about where our plant-based meals would come from.

I loved being able to start each morning withBuchi on tap. (That’s basically the vegan version of soda; it’s a brand of Kombucha tea, based out of Asheville, NC.)

As for you, as a treat, you got to enjoy some “natural bears” and “squishy fish,” which were basically gummy bears and Swedish fish that were made without dyes from bugs or petroleum.

So with all that being said, we are now officially confident to visit the wonderfully entertaining city of Atlanta again, as a plant-based family.

Yes, Atlanta is very vegan friendly.

 

Love,

Daddy

 

P.S. Our next “family friendly road trip” where we will test the “vegan friendliness” of a city will be Lake Tahoe, Nevada… in just a few weeks!

Must Be Able To Crawl Through Small, Tight Spaces

May 6, 2014 at 10:16 pm , by

3 years, 5 months.

Dear Jack

I’ve said it before, I’ll say it again:

You’re a much more daring little boy than I was at 3 years old; 30 years ago back in 1984.

Last week while test driving a Lexus IS-F for my other writing gig, you and I discovered a passageway that connects the trunk to the back set.

It’s a very small passageway, barely big enough for me to fit my head through.

We had just gotten home from school and you wanted to play in the car while Mommy started dinner.

With you in the trunk while the trunk door was open, I walked over to back seat passageway to look at you from the other side.

But in the 5 seconds it took me to get there, you had already decided to see if you could fit through the hole, and sure enough, you did. You squeezed through!

There you were, so proud of yourself for being my little proactive spelunker.

I admit, I find it quite impressive. That’s a good skill to have, right?

We learned a few days later that Mommy’s Honda Accord, as well as the Hyundai Azerawe’re driving this week, have similar passageways.

(I wonder if other little 3 year-olds across America have discovered this cool trick too?)

Like a Parrothead enjoying touring all the Margaritavilles in the world, you are now making a hobby out of crawling through various car trunks to the back seat.

I’ve been supervising the whole thing each day for the past week as I let you play in the car until dinner time.

That’s what dads are for, right? It’s part of my job description to help lead you to these adventures, also known asdadventures.

There are just some things you’re going to exclusively discover and experience thanks to your daddy. This is probably one of them.

 

 

Love,

Daddy

 

 

The Peculiar Public Demand For Non-GMO, Plant-Based Restaurants

April 17, 2014 at 9:18 pm , by 

3 years, 5 months.

Dear Jack,

I get it that “plant-based families” like us live a much different lifestyle than mainstream America, but I know we can still have fun and “be normal.”

And hopefully,these letters I write to you each day demonstrate that.

Granted, we don’t really go to restaurants, and I suppose that’s not normal.

One of the main reasons is we’re too cheap; which I plan to write more about later…

But the biggest reason we don’t go out to eat is because we can’t/don’t trust what’s in the food at most places.

It’s one thing to avoid all animal products (including butter, cheese, eggs, lard, etc.) but for our family, it’s more than that.

We care about avoiding foods with GMOs. We don’t trust foods that have been compromised by Monsantobecause we believe they are a science experiment on the human body.

In 2013, one million Americans idenitified themselves as vegan (that’s 2.5% of the population), while another 7.3 million identified as vegetarians. That’s a lot of people, actually.

Well, I would have to assume we’re not the only plant-based Americans who hardly ever visit restaurants anymore…

Mainstream American restaurants like Red Lobster and Abblebee’s have lost us as customers as we’ve began watching documentaries like Forks Over Knives, which clearly spell out the connection between getting cancer and the consumption of animal products; as well as what to eat instead, to still get the nutrition we need-perhaps even getting much more than we were getting before!

So if we’re not spending our money at places like those anymore, where are we spending it instead?

Well, as for our family, at least… we’re not.

In other words, I see a largely untapped market: Non-GMO, plant-based, organic restaurants.

I think there’s a lot of money not being made off of people like us.

But that can be tricky for businesses trying to legitimately invite us in.

I know I wouldn’t take a restaurant seriously if they served soda, which is full of GMOs, chemicals, artificial colors and processed sugar; all of which are ingredients I run from. (Diet soda contains even more chemicals I don’t trust.)

It would sort of be an insult if the place was trying to present itself as not simply just “vegan friendly,” but a Non-GMO, plant-based, organic restaurant.

Perhaps my motto, as a vegan, is a quote from Hippocrates:

“Let food be thy medicine, and medicine be thy food.”

What that means is that if a businessman was clever enough to start a franchise of restaurants that only sold food that was non-GMO, plant-based, organic, and free of artificial flavors, and colors… and avoided oils and gluten… and didn’t use microwaves

Then I think that businessman could make money off of people like us.

I say that because that’s exactly what happened this past weekend. Mommy found a Groupon for a place calledGreens Cafe at Symmetry, here in Nashville.

We loved it so much that we ended up completely missing the Vanderbilt scrimmage game we were so excited about. We showed up as everyone was leaving. Oops.

But it was really nice for the three of us just to hang out at a café for brunch on a Saturday morning and not have to worry about anything; mainly the food, but for me, I was happy that I had no dishes to clean up.

(I may talk about this too much to you in these letters, but I do a lot of dishes. Living the plant-base life means extra dishes, like the food-processor, for example.)

I do predict within the next decade, more places like this vegan café will be springing up; especially in the mainstream franchises.

Did you know I am a prophet?

Not really. I just know there’s money not being made out there and there’s men with slicked-back hair, wearing nice suits, who are eager to start making that money off of families like us.

And I wouldn’t be insulted if they tried.

 

Love,

Daddy