New Infographic: How You Can Prevent Hot Car Deaths

As I’ve mentioned several times already, there are certain things that went unquestioned back in the Eighties when I was a kid, but these days, they are now taboo.

Like letting a kid ride in the back of a pick-up truck or on a riding lawn mower with an adult.

Today’s topic: Leaving your child for any (!) amount of time unattended.

This past weekend, my wife and I watched ABC’s 20/20 segment, “Is It Ever OK To Leave Your Child In The Car?”  featuring the topic, “Parents Become Subject To Hot Car Witch Hunt.”

What actually worried me more than the possibility of forgetting about my son in the car and exposing him to the heat is getting arrested and losing custody of him; even if just run to the store in for a minute, with the temperature safe.

After watching that episode, I officially decided I will never leave my son in a vehicle for any amount of time, no matter how close I am to the car, because for some reasons legitimate, others exaggerated, there is currently a witch hunt to find parents who might potentially leave their children in hot vehicles.

Here’s a new infographic from Instant Checkmate showing the legitimate side of the story. It shares some interesting findings, like how the older the child, the less likely the child will be forgotten by the parent in the car.

See below, courtesy of Instant Checkmate:

hot-car-deaths- inforgraphic

Vegan Review Of The Farm House In Downtown Nashville

Even though I live just about 12 miles from the glory and fame of downtown Nashville, I only end up there a couple times each year…

Vegan Review Of The Farm House In Downtown Nashville

But last week while attending the Lexus NX Press Preview at Union Station Hotel, we car reviewers were treated to dinner at a high end restaurant called The Farm House; featuring the music of Jeff Hyde and Jeremy Spillman.

We got to ride a trolley there…

Vegan Review Of The Farm House In Downtown Nashville by Nick Shell

One of the things that tremendously sets The Farm House apart is that the food they offer is local. Their slogan is “local farms create local plates.”

That’s impressive, seriously!

However, The Farm House’s food truly is fresh- because the food didn’t have to travel that far to the plate.

Vegan Review Of The Farm House In Downtown Nashville by Nick Shell

It’s a very relevant idea that I believe will becoming more of a trend. But The Farm House is already doing it.

Perhaps the true test of how good a restaurant really is, is to have a vegan like me to do the review:

When you strip away the rich flavor of meat, eggs, and dairy from a meal, you get to really find out how good the food actually is or isn’t.

I can confirm that I was not disappointed in the least with my meal. As peculiar as it may sound, my meal was a huge bowl full of garden vegetables including potatoes, okra, tomatoes, and eggplant; varying from pickled, seasoned, and fried.

Vegan Review Of The Farm House In Downtown Nashville by Nick Shell

It was a complete delight! And so hearty.

(It reminded me of a month ago when I visited my parents in Alabama. They have an all organic, non-GMO garden. For a few meals during our family’s visit, we simply ate grilled garden veggies.)

For dessert at The Farm House, I had cantaloupe sherbet infused with chili powder. It was a lot of fun.

As you can see from my photo collage above, I am not the only one to say that The Farm House is a truly respectable establishment. (It was the winner of the 2014 OpenTable Diner’s Choice.)

I predict that if you end up at The Farm House, you will be pleased. I definitely was.

Vegan Review Of The Farm House In Downtown Nashville by Nick Shell

 And if you’re curious about other stories I’ve written that feature the Lexus NX…

I now invite you to view the Lexus NX Press Release Flickr page, as well as the completely library of posts I’ve published on the 2015 Lexus RX:

The “True Grit, Pure Grace” Lexus NX Press Preview In Nashville, TN

2015 Lexus NX Review/Preview Across The Natchez Trace Parkway Bridge

Vegan Review Of The Farm House In Downtown Nashville

2015 Lexus NX 200t: 10 Professional Photos

2015 Lexus NX 300h: 11 Professional Photos

2015 Lexus NX 200t F Sport: 13 Professional Photos

Luxury Package of 2015 Lexus NX 200t F Sport: 7 Professional Photos

2015 Lexus NX: A Flickr Link To Professional Photos

Thanks for stopping by. Be on the look-out for more of my reviews on the Lexus/Toyota/Scion family!

A Vegan Parent Asks, “At What Point Am I Brainwashing My Child?”

June 22, 2014 at 12:34 am , by

3 years, 7 months.

Dear Jack,

As we pulled up to the red light recently, you proclaimed from the back seat: “Daddy, you’re a veggie-a-saurus.”

I had to ask.

“Jack, what is a veggie-a-saurus?”

Your reply was sincere,  as always:

“I think it’s a dinosaur or something.”

Then a few days later as we were outside playing at your water table. After a few minutes of no real conversation, you sprouted this on me:

“Daddy, people don’t have to eat meat. Someone should tell them. Hey Daddy! Maybe they will drive and see a cow and then the cow will moo at them or something- then they would know.”

When I hear my son say something that clever, I can’t help but be proud.

But I do remind myself: As a plant-based family, we still represent the minority of American families who live this way.

That means as your Daddy, I must be quite sensitive to the mainstream’s view of our family’s alternative lifestyle.

Is it normal to teach a kid that that “soda makes people sick”? Because that’s what you say whenever you see a soda delivery truck.

And you learned it from me.

Is it normal for a 3 and a half year-old to know that the human body does not require the protein or nutrients of animals in order to be healthy, as long as they can get those nutrients from plants (veggies, fruits, grains, beans, nuts, and seeds) instead?

I don’t think so.  But you know that. And you learned it from me.

Of course, I learned it from the documentary Forks Over Knives, and also from the fact that I personally haven’t eaten any meat in 2 and a half years or any animal products (including eggs and dairy) for more than a year now.

Ultimately, am I brainwashing you?

Maybe so.

And I’m okay with that.

Granted, if as you get (much?) older, and you just really wanted to have some meat, I would be… understanding.

However, few American children are like you, having never really eaten meat before.

So it’s difficult for me to imagine why a boy who loves animals so much, and who understands that proper nutrition can came from plants alone, would ever want toeat an animal.

The concept of “eating an animal” to you is probably just as bizarre as someone who eats chicken, beef, pork, and fish to suddenly consider eating monkeys or horses.

Oh well, I have to assume that if I am indeed brainwashing you as a parent, there are plenty of other forms of it out there too.

Asking the question of whether I’m “brainwashing” you is sort of one of those “morality is relative” issues.

Some parents teach their children to fear Democrats… or to fear Republicans.

Some teach their children there is a God, or no God; while others raise their children in an unpopular religion that other mainstream religions say is a cult.

For me personally, to officially cross the line of “brainwashing” would involve negatively categorizing a whole group of people for not believing what we do.

I have taught you that “soda makes people sick,” not that “people who drink soda are wrong.”

I have taught you that “we don’t have to eat animals,” not that “people who do eat animals are wrong.”

What I feel I am doing is teaching you why we live this way, but at the same time not teaching you to stereotype that majority of our nation who doesn’t believe the way we do.

Yes, you will be probably be slightly different among your peers; as you already are at your school, for being a vegetarian.

But here’s a secret, if you are indeed brainwashed by me, you’re not the only one who has been “brainwashed” in some way by a parent. In fact, find me a kid who hasn’t been; because I’ve yet to see it.

 

 

Love,

Daddy

The Gradual Social Acceptance Of My Family’s Plant-Based Lifestyle

June 21, 2014 at 10:11 pm , by

3 years, 7 months.

Dear Jack,

Over three years ago when I started The Dadabase, we were a kosher family; meaning that we observed “the Jewish food laws of the Old Testament” (the Mosaic Law) regarding not eating pork or shellfish.

I had recognized that nixing the foods that the Bible had deemed as “unclean” helped my eczema (dyshidrosis) from getting worse. I began understanding why pork and shellfish were considered unclean; because like vultures and possums, they are at the bottom of the food chain.

So to consume the dirtiest animals for food, it was only feeding my disease.

One thing led to another, and by December 2011, we became vegetarians. You were so young that you never really ate meat to begin with.

Then by March 2013, I officially became a vegan; after discovering that my 22 years of constant sinus pressure, sinus infections, and allergies to animals were based on my consumption of the least amount of dairy and eggs. (I even had to get a much weaker prescription for my glasses after becoming a vegan!)

So for the record, since becoming a vegan, I no longer have eczema, sinus infections or allergy issues.

In the process of Mommy basically being forced to become a vegan chef for our household, you and she are almost vegans as well now; by default.

Meanwhile, it has been interesting to observe the gradual social acceptance level of our family’s plant-based lifestyle.

I have been told that I was single-handedly depriving my family of the protein and nutrients we need. I should point out that none of us have had to go to the doctor since we adopted the plant-based lifestyle.

So it seems that is a good indication we are actually healthier since the change; considering we used to get sick and now we don’t.

But that was a year ago. The more people have heard my testimonials, the more it makes sense.

My friend Ben Wilder, who was taking a Zyrtec a day, became a vegan after hearing about our family’s switch to plant-based living, and he is no longer on his medication… because he no longer needs it.

It was my goal to make it common knowledge that there is an obvious connection between allergies (as well as my eczema) and going plant-based.

I feel I have reached my goal. I was never trying to convert anyone; just help people understand why we are this way and provide a way for them to join us if they wish, which is why I started my “Ask A Vegan Anything” series.

To my surprise, the questions I have been getting have not so much been from confused or accusatory people, but instead, from people who are sincere in their curiosity; who are willing to consider going plant-based at the chance of reaching similar results.

So in the same way I feel I’ve reached my goal of helping to “rebrand fatherhood” as a daddy blogger, I also feel my mission is accomplished in helping others understand that the plant-based life is not so crazy after all.

That’s why in my writings to come, the focus will be more on reviewing vegan recipes and food products that our family enjoys…

 

Love,

Daddy

How Does Your Organic, Non-GMO Garden Grow?

June 8, 2014 at 2:26 pm , by

3 years, 6 months.

Dear Jack,

While it’s no secret that our family of three has been serving as advocates of the plant-based lifestyle for a couple of years now, what I haven’t mentioned is that for the past several months, my side of the family has been fiercely transitioning to plant-based life as well.

Your Papa (my dad) and your Auntie Dana (my sister) have basically been vegans since last Fall.

By default, the other family members have ended up finding themselves in this peculiar alternative lifestyle as well.

Even since Christmas when we spent several days there in Alabama with them visiting, there was no meat or eggs served in any of the food.

Two weeks ago when we visited everyone for your cousin’s birthday, Nonna (my mom) proudly showed us her new garden. Yes, the seeds are organic and non-GMO. And the fertilizer is simple, classic horse manure.

You even got to help plant some cucumbers. Nonna texted me a picture yesterday of them sprouting of the dirt. How cool is it going to be when we visit the family later and eat those cucumbers, knowing you were the one who planted them?

One of the ongoing themes you’ve probably noticed, when I write about food, is the importance of questioning where your food comes from.

As for the vegetables and fruits we will eat when we visit family, we’ll know for sure where our food came from.

I should point out that you and I, along with Spiderman, helped water the soil around the garden.

Your “Uncle Owl” (my Uncle Al) had bought you a Spiderman sprinkler last summer that you decided you wanted to play with.

So basically, you assigned me to be brave enough to jump over it and run around it.

Then when you saw how cool it was for me to do it, you did the same. Nothing like getting wet by the Spiderman-themed garden hose sprinkler while wearing your pajamas.

We are now a part of our family’s organic, non-GMO garden. But how does it grow?

With love, water, and horse manure.

 

Love,

Daddy