Deviled Eggs are the Sushi of the South East

There are really only two ways to get authentic deviled eggs. A) Go to a “covered dish” church supper. B) Go to a family reunion. Deviled eggs are a delicacy, the sushi of the South. The key is finding a Southern woman who is willing to not only take the time to prepare them, but who also has the appropriate deviled eggs dish plate that keeps them from sliding around and tampering with the integrity of their presentation. And of course, as any deviled egg connoisseur knows, without the red paprika sprinkled on top, they’re simply just boiled eggs.

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